Citrus Breeze Fizz (Pink Gin & Tonic)
Gin
June 9, 2024

Citrus Breeze Fizz (Pink Gin & Tonic)

Indulge in the captivating harmony of our Citrus Breeze Fizz, a tantalizing concoction that will transport your taste buds to a realm of bittersweet bliss. Crafted with utmost care and precision, this refreshing elixir combines the vibrant flavors of grapefruit, aperol, gin, Italicus, and tonic, resulting in an irresistible symphony of citrusy notes.

Immerse yourself in the zesty embrace of our signature bittersweet foam, artfully created from the essence of grapefruit and aperol. With just a hint of sweetness from a touch of sugar and xanthan gum, our master mixologists have perfected the delicate balance that will captivate your senses. Served atop this mesmerizing foam, the infusion of Italicus, a delightful bergamot liqueur, gracefully intertwines with the crispness of gin and tonic, creating a harmonious blend that will awaken your palate.

Experience the invigorating fizz and effervescence as you take each sip, allowing the refreshing citrus flavors to dance across your tongue. Whether you're seeking a revitalizing escape on a sunny afternoon or a captivating companion for your evening soirées, our Citrus Breeze Fizz is the perfect choice. Elevate your moments of indulgence and savor this tantalizing fusion that exudes sophistication and satisfaction.

Order now and treat yourself to the enchanting allure of Citrus Breeze Fizz. With every sip, let the bittersweet symphony of flavors transport you to a world of pure refreshment and elevate your gin and tonic experience to new heights. Unleash your taste buds and embark on a journey that will leave you longing for more.

Ingredients & Items

  • Grapefruit - 400 ml
  • Aperol - 100 ml
  • Gin - 1.5 oz
  • Italicus - 0.5 oz
  • Tonic - Top the drink off
  • Sugar - 20g to 40g
  • Xanthan gum - .5% g by weight (2.6g for 1:1 ratio)
  • ISI whipper
  • N20 charge

Recipe

Step 1: Begin by preparing the bittersweet foam. Take fresh grapefruit and extract its juice. You can use a citrus juicer or manually squeeze the grapefruit to obtain the juice.

Step 2: In a mixing bowl, combine the grapefruit juice with aperol, a vibrant and bitter-sweet Italian liqueur. The ratio can be adjusted according to your taste preferences. Mix them well to ensure they are thoroughly blended.

Step 3: Add a touch of sugar to balance out the bitterness and enhance the overall flavor profile. The amount of sugar can be adjusted to achieve your desired level of sweetness.

Step 4: To give the foam a light and airy texture, incorporate a small amount of xanthan gum. Xanthan gum acts as a stabilizer and thickening agent. Sprinkle it into the mixture while whisking gently to avoid clumps.

Step 5: Once all the ingredients are combined, transfer the mixture into an ISI whipper, a device used for creating foams and airs. Make sure the whipper is clean and in good working condition.

Step 6: Charge the ISI whipper with an N20 charge. This will introduce nitrous oxide gas into the whipper, creating the desired foam consistency. Follow the manufacturer's instructions to ensure proper charging.

Step 7: Shake the whipper gently to distribute the gas and foam throughout the mixture. Allow the foam to rest for a few minutes, allowing it to stabilize and develop its characteristic texture.

Step 8: While the foam is resting, prepare the base of the drink. In a separate glass, combine gin and tonic in the desired ratio. The specific amounts can be adjusted based on personal preference and the strength of the flavors you desire.

Step 9: To counterbalance the bitterness of the foam, add a dash of Italicus, a delightful bergamot liqueur. Italicus will add a subtle sweetness and floral note to complement the gin and tonic.

Step 10: Give the gin and tonic mixture a gentle stir to incorporate the Italicus and ensure all the flavors are well combined.

Step 11: It's time to assemble the Citrus Breeze Fizz. Take a serving glass and carefully pour the gin and tonic mixture into it, leaving some space at the top.

Step 12: Now, take the prepared bittersweet foam from the ISI whipper and gently spoon it onto the surface of the gin and tonic mixture. The foam should float gracefully on top, creating an inviting visual appeal.

Step 13: Serve the Citrus Breeze Fizz immediately and enjoy the refreshing, citrusy delight that awaits you. Sip slowly to savor the layered flavors and experience the delightful combination of bittersweet foam, gin, tonic, and the subtle hints of grapefruit and Italicus.

Cheers to a truly captivating and invigorating cocktail experience!

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